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Table 6b - Ontario Oat Varietal Characteristics Based on Data from Area 3, 2016,
OCCC, November 2016



Cultivar Class1 Test Weight
(kg/hL)
1000 Kernel Weight
(g)
Heading3
(days)
Height
(cm)
Lodging
(0-9)2
Crown Rust
(0-9)2
Leaf Septoria
(0-9)2
OAC Markdale white 53.3 35.7 63 80 1.5 4.0 1.5
RC Amaze white 55.4 37.6 61 74 0.0 4.9 1.3
Dieter white 54.2 41.6 64 82 0.3 4.4 2.3
Avatar yellow 57.5 40.0 63 75 5.0 3.8 1.0
Hidalgo white 54.0 38.9 64 69 0.3 4.8 1.8
AAC Bullet white 52.7 40.1 62 72 0.0 1.1 1.8
AAC Roskens tan 54.0 36.0 63 76 1.5 1.0 2.0
Riley white 55.8 39.9 63 80 1.8 2.8 1.3
AAC Almonte tan 55.4 38.7 64 80 0.3 0.1 3.5
CDC Orrin white 55.2 44.0 64 82 1.8 3.3 1.3
AAC Richmond white 55.0 41.2 66 86 0.0 1.4 0.8
AAC Oaklin white 53.8 41.4 62 74 0.0 0.5 1.3
AAC Pontiac white 53.3 36.8 62 67 0.5 2.8 1.5
Kara white 54.9 41.4 63 74 0.0 2.3 1.0
Akina white 52.8 39.7 63 73 0.0 2.3 1.5
AAC Nicolas white 52.2 37.0 64 80 0.0 2.9 1.5
Fiona white 53.0 40.1 64 77 2.5 4.0 2.5
AAC Kolosse white 54.2 37.5 64 79 0.0 1.1 1.3
AAC Noranda white 52.5 41.6 64 80 1.0 1.3 1.5
AAC Blake white 51.9 41.1 65 78 0.5 2.4 1.0
Kyron white 53.7 40.2 64 78 1.0 2.8 1.0
Pomona white 59.0 39.7 63 79 0.5 0.3 2.0
AAC NORMANDIN white 54.0 39.1 65 81 0.3 4.1 2.8
Means 54.3 39.5 63 77 0.8 2.5 1.6
Locations 2 2 2 3 1 2 1

1 hull colour
2 For ratings 0-9, a high score is undesirable.
3 Days from planting. Heading and Physiological Maturity vary from year to year and should only be used to indicate relative differences.



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